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PrintPrep Time
6 hrs
Grill Time
10 mins
Total Time
6 hrs 10 mins
Categories
Ingredients
Servings
0.09375
cups
Soy Sauce (Coconut Aminos for Whole30)
0.09375
cups
water
0.375
tbsp
White Vinegar
0.25
tbsp
Sesame Seed Oil
4.25
cloves of garlic minced
5.625
fresh Ginger chopped
0.125
tbsp
Course Ground Black Pepper
0.375
lbs
Beef Short Ribs
0.03125
cups
dark brown sugar
Directions
Step 1
Season the ribs evenly on all sides and pat the seasonings into the ribs.
Step 2
Mix the marinade.
Step 3
Place the short ribs in a large zip top plastic bag and pour the marinade over the top. The beef short ribs need to marinate overnight for best taste. Turn bag every 4 to 6 hours to enhance the flavor.
Step 4
These Korean style beef short ribs need to cook on a grill, on GrillGrates, over Med to High heat. The short ribs only need to cook 5 minutes on each side.
Step 5
After the total 10-minute cook time on the Korean style short ribs, let them rest a few minutes and serve.
What do you mean by 45 fresh ginger chopped?
Oops! We updated our system and some of our instructions are a little messed up. 4-5 Tablespoons!
What do you mean by 45 fresh ginger chopped?
Oops! We updated our system and some of our instructions are a little messed up. 4-5 Tablespoons!