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Total Time
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Ingredients
Servings
14
oz
Impossible Sausage, Savory
1
tbsp
cooking oil
1
Sourdough Loaf, cut into 12 slices
3
tbsp
plant based butter
12
strawberries; washed and quartered
3
tbsp
flaxseed or chia seed, finely ground
1
cups
oat milk or favorite plant based milk
Directions
Step 1
In a shallow bowl, whisk flax or chia seed with plant-based milk. Allow to thicken uncovered for 15 minutes.
Step 2
Form Impossible Sausage into 12 patties.
Step 3
Preheat Sear'NSizzle grate flat side up and cook for about 1.5 minutes on each side. Remove from the grate and keep warm.
Step 4
On the preheated Sear'NSizzle grate, brush with cooking oil or plant-based butter.
Step 5
Dip slices of bread into the oat milk mixture for about 10 seconds on each side and place onto grate.
Step 6
Cook until brown on each side (about 1.5 minutes per side).
Step 7