Prep Time
10 mins
Grill Time
15 mins
Total Time
25 mins
Categories
Flank Steak Roulade
Ingredients
Servings
0.5
Flank Steak
1.25
oz
Ground Beef
1.25
oz
Ground Pork
0.5
tbsp
Green Onion, Sliced Thin
1
oz
Mushrooms, Diced
Boars Night Out White Lightning
Denny Mike’s Pixie Dust
Directions
Step 1
Insert SearN'Sizzle™ into your favorite air fryer rail down and gentle spray with avocado oil spray or choice non stick spray. Preheat to 350°F.
Step 2
Butterfly the steak with the grain, season generously with Denny Mike's Pixie Dust and Boars Night Out. * To achieve desired thickness place between plastic wrap and gently pound with mallet or wine bottle.
Step 3
In a bowl combine the ground beef, pork, onions and mushrooms.
Step 4
One one end of the flank steak apply a 'log' of half the beef/pork mixture. Repeat this process on the second piece of flank.
Step 5
Starting with one end and roll steak, secure with twine or toothpicks.
Step 6
Place each roll in airfryer, after 4 minutes rotate. Repeat rotating each roulade 2 more times or until the internal temperature reaches a minimum of 155°F is achieved.
Step 7