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Grilled Beyond Meat Burgers

By Chef Michael

January 21, 2019

Prep Time

5 mins

Grill Time

15 mins

Total Time

20 mins

Categories

As part of our healthy grilling initiative for 2019 we decided to give the meat alternative "Beyond Meat burgers" a shot.

Ingredients

Servings

1

Beyond Meat burgers

1

Burger Buns

1

Teaspoons Olive Oil

Salt and Pepper

Directions

Step 1

Preheat grill to medium high or about 600f at the GrillGrate surface.

Step 2

Remove the Beyond Meat burgers from the packaging.

Step 3

Coat each burger with 1 teaspoon of olive oil and then season with salt and pepper.

Step 4

Place burgers on preheated grill and allow to cook for five minutes.

Step 5

Lift and twist the burgers to get the cross hatch grill marks. Cook additional 3-4 minutes before flipping.

Step 6

Lift and twist the burgers one final time after about 3-4 minutes. Burgers are cooked once they reach an internal temperature of 160f.

Step 7

Remove from grill to platter. Place burger buns on grill to toast for a minute or so.

Step 8

Serve with your favorite burger condiments.

Grill Like A Pro

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