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PrintPrep Time
30 mins
Grill Time
15 mins
Total Time
45 mins
Categories
Ingredients
Servings
Meat
0.5
lbs
Prime Ribeye Steak
Meat Grinder/Food Processor
Guac
0.5
Avocados
3
tsp
Lime Juice
Several Pinches of Salt
Cumin and Garlic Powder, to Taste
Burger Fixins
Buns
Kerry Gold Irish Cheddar
Ranch
Bacon
Lettuce, Tomato, Onion, etc!
Directions
Step 1
Meat
Slice Prime Ribeye Steaks into stips
Step 2
Coarsely grind strips with a meat grinder or food processor
Guac
Step 3
Mash guacamole ingredients to desired consistency. Cover and refrigerate until ready to use
Burger
Step 4
Prepare a hot grill with Grill Grates turned upside down.
Step 5
Cook a ton of bacon to your liking
Step 6
Grill burgers until 140-145° F in the center (about 5-7 minutes per side)
Step 7