Sear’NSizzle® Grate for 36″ Blackstone Griddles (Grate only)
Sear’NSizzle® Grate for 36″ Blackstone Griddles (Grate only)
Sear’NSizzle® Grate for 36″ Blackstone Griddles (Grate only)
$68.99 – $129.00
Enjoy your Blackstone Griddle even more with the Sear’NSizzle® GrillGrate. Convert a portion of your Blackstone to a grill. Sear great steaks, burgers, chicken and more. Now you can grill and griddle on your Blackstone!
*GrillGrate is not affiliated with Blackstone Products®; *Only includes grates and tool
Seasoning
Once the Sear’NSizzle® GrillGrate has come up to temp, cut an onion in half and rub it on the tops of the rails. This is the best way to season new GrillGrates. You can also lightly use high-heat oils such as canola oil, grapeseed oil, or duck fat spray on a paper towel. Do not use extra virgin olive oil as it has a low smoke point.
Warming Up Suggestions
For medium heat cooks such as chicken and pork, place the Sear’NSizzle® GrillGrate on top and turn the heat to high or medium-high depending on how hot your flat top gets.
To achieve max heat for the best sear on steaks and burgers, preheat the flat top on high heat first, and then place the Sear’NSizzle® GrillGrate.
GRATETIP: Place the Sear’NSizzle® GrillGrate on the flattest part of the surface and/or the hottest known spot for best results. To find the hottest spot
Cleaning
Unlike traditional grills, you may want to do a simple clean after each use. Soaking in hot soapy water will help remove major debris and excess oil. Use a scraper, scrubby, or GrateTool to knock off baked-on debris. Do NOT place hot Sear’NSizzle® GrillGrates into water. The shock will warp the grate.
GRILLGRATES FOR Flat Top GRILLS
GrillGrates allow you to grill anywhere, including on your flat-top griddle.
Our hard anodized aluminum GrillGrates concentrate the heat of your flat top for better, more flavorful cooking. Our patented raised rail design evenly transfers heat into your food, allowing you to sear quickly and easily, while our valleys sizzle for added flavor. Get the bold, steakhouse quality sear marks you'd expect from a traditional grill by using GrillGrates for flat-top griddles.
Want to make the most of your flat top grill with GrillGrates? We have tips and tricks for every grill surface.
BONUS: Add pellets or wood chips to the valley of the GrillGrate to add smoky flavor to your flat top cooks - no seperate charcoal or pellet grill needed. When you're done cooking on GrillGrates, cleaning your grill surface is easier than ever.
Confidence
Rest assured that you'll never burn a steak again and that the raised rails will deliver the perfect sear.
FLEXIBILITY
GrillGrates can be configured to your needs. Create independent heat zones by separating the grates.
DURABILITY
Made from anodized aluminum, these grates will never rust out. When properly seasoned, they are non-stick and easy to clean.
(22) Reviews
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Jeffrey B. (verified owner) –
Great product. Works perfectly for grilling a steak on the flat top. Had them on my old barbecue grill to replace the grill top much better. Very fast shipping.
Cindy Abraham (verified owner) –
It’s a Christmas present!
Anonymous (verified owner) –
Mark (verified owner) –
Looks great! Excited to try it out!
Jim D. (verified owner) –
Richard Bossi (verified owner) –