Prep Time
45 mins
Grill Time
20 mins
Total Time
1 hr 5 mins
Categories
Our friend BBQ BBOY shows us how to make incredible Korean short ribs.
Ingredients
Servings
0.25
Flanken-Style Short Ribs (Sliced thin)
0.0536
cups
Soy Sauce
0.0536
cups
Water
0.0178
cups
Brown Sugar
0.0178
cups
Worcestershire Sauce
0.0178
cups
Minced Garlic
0.2857
tbsp
Apple Cider Vinegar
0.1428
tbsp
Sesame Oil
0.0714
tbsp
Salt
0.0714
tbsp
Pepper
0.0714
tbsp
Onion Powder
Directions
Step 1
Combine all ingredients into a Ziplock bag and marinate for 8-24 hours.
Step 2
When ready to grill, make sure the grill is hot (+500º).
Step 3
Take out strips of short rib and pat dry with paper towels.
Step 4
Place directly over flames and grill about 1.5 - 2 min per side.
Step 5