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Bacon Wrapped Chicken Breast

By Brad Barrett

January 25, 2017

Prep Time

10 mins

Grill Time

20 mins

Total Time

30 mins

Categories

This recipe is one that I grill at least once a week. These ingredients make the perfect pair, when the bacon is done the chicken is too.

Ingredients

Servings

1

boneless, skinless chicken breasts

2

thick slices of bacon (personal favorite: pepper bacon)

Grill Pinz

Directions

Step 1

Season with favorite chicken seasoning

Step 2

Wrap each chicken breast with 2 thick slices of bacon and secure with Grill Pinz

Step 3

Preheat your grill

Step 4

Place on grill and roll and twist every 5 minutes. Grill for a total of 15-20 minutes.

Step 5

Don't forget to remove your Grill Pinz before serving

Grill Like A Pro

8 Reviews

  1. kathryn@wickstrom.biz on 09/15/2021 at 12:10 pm

    Per user guide: Grill med/high heat 450-500F at the GrillGrate surface. Grill for a total of 15-20 minutes.

  2. kathryn@wickstrom.biz on 09/15/2021 at 12:10 pm

    Per user guide: Grill med/high heat 450-500F at the GrillGrate surface. Grill for a total of 15-20 minutes.

  3. Paula Coffer on 10/06/2020 at 7:00 am

    I prefer the airfryer for this type of grilling. I’ll experiment with the grill grate in my Ninja. Probably 390 in a preheated grill for 15-20 minutes

  4. Paula Coffer on 10/06/2020 at 7:00 am

    I prefer the airfryer for this type of grilling. I’ll experiment with the grill grate in my Ninja. Probably 390 in a preheated grill for 15-20 minutes

  5. Lou Kocon Jr on 04/25/2020 at 7:56 am

    You did not specify what temperature to heat the grill to. That would be a big help.

    • Meagan Bryson on 09/03/2020 at 8:52 am

      Great question! Don’t go too hot – we do 400°F so you don’t set the bacon ablaze.

  6. Lou Kocon Jr on 04/25/2020 at 7:56 am

    You did not specify what temperature to heat the grill to. That would be a big help.

    • Meagan Bryson on 09/03/2020 at 8:52 am

      Great question! Don’t go too hot – we do 400°F so you don’t set the bacon ablaze.

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